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Lasagne Tray Bake
Price range: £8.30 through £16.60
Turkey Butterfly Breast Joint
Price range: £26.25 through £72.00
Plan ahead and save—shop your Christmas favourites now, freeze at home,
The Turkey Butterfly is completely boneless and is simply just the breast meat stringed together creating a Turkey Joint with all white meat and boneless which is easy to cook & to carve.
Description
Defrosting Advice for Boneless Turkey Breast Joint
- Defrost in the fridge (bottom shelf, away from ready-to-eat foods):
- Keep the joint in its original packaging or place in a leak-proof container.
- Allow approximately 6–24 hours, depending on the size and thickness.
- Ensure the meat is fully thawed before cooking—check for no ice crystals in the centre.
- Cold water method (if needed):
- Keep the joint in a sealed, leak-proof bag.
- Submerge in cold water, changing the water every 30 minutes.
- Allow around 30 minutes per 500g.
- Cook immediately after thawing.
- Important safety tips:
- Never defrost at room temperature.
- Do not refreeze once thawed.
- Cook immediately after defrosting or store in the fridge for up to 2 days.
Additional information
| Weight |
1-1.5kg approx. serves 3-4 ,2 – 2.9kg approx. serves 5-8 ,3 – 3.9kg approx. serves 9-12 ,4 – 4.9kg approx. serves 13-16 |
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